Saturday, August 17, 2013



bread to use up the remnants of many small tubs of assorted flours, a bag of frozen walnut pieces, and a bundle of scallion tops—and not incidentally my last loaf, for now, as a resident of cambridge, mass. of course, this irreproducible, haphazard bread achieved the texture i plan and hope for but always, until now, have fallen far short of.

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